2 quarts apple juice
1 quart of cranberry juice
6-ounce frozen orange juice concentrate
5 cinnamon sticks
10 whole cloves~ tied in cheesecloth
2 tablespoon butter
3/4 cups of brown sugar or to taste
Combine juice ingredients, sugar and butter in a large stock pan. Heat on low. Heat until sugar is dissolved. Add cinnamon sticks and cloves and let simmer on low for about an hour. Remove spices. Garnish with orange slices. Keep warm in a crock pot. Fills your home with a wonderful Holiday aroma.