Thursday, August 26, 2010

Zucchini Sausage Bake~

1 pound smoked kielbasa or polish sausage
1 medium size zucchini ~cut in cubes
1 small onion
1 can diced tomatoes~undrained
1 TB minced fresh basil or 1 TS dried basil
1 TB minced fresh parsley or 1 TS dried parsley
1 TS sugar
3 cups cooked spiral pasta

In large skillet, cook zucchini and onion until it is tender. Add tomatoes, basil, parsley and sugar. Cover and simmer for 10 minutes. Add pasta and heat through. Enjoy!

1 comment:

Flat Creek Farm said...

Thanks, Carrie! A very timely recipe as I have a big zucchini taking up valuable fridge space :) Enjoy this beautiful day. -Tammy



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